BACON CHEESE BALLS
By carrot123
Rate this recipe
4.7/5
(3 Votes)
Ingredients
- What you need:
- Judy Key
- Recipe makes two balls
- 2 8 oz package of cream cheese softened
- 1 pack bacon cooked and crumbled (set aside 1/4 cup to coat the outside)
- 1 packet ranch dip mix
- 2 T Ranch dressing (1 tablespoon for each cheese ball)
- salt and pepper to taste
- 2 cups shreddedcheddar cheese
Details
Preparation
Step 1
Directions:
Mix together 1 cream cheese, bacon, half the ranch dip mix, 1 TBS ranch dressing, salt and pepper, and 1/2 cup cheddar cheese.
Then form into a ball and cover with 1/2 cup cheese and the bacon you set aside. repeat for second ball.
Then wrap in plastic wrap and chill in the fridge until ready to serve
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