Pumpkin Delight Dessert
By kannenk
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Ingredients
- 30 marshmallows
- 1/2 tsp. cinnamon
- 20 graham crackers, crushed
- 1/4 c. butter
- 1 c. pumpkin
- 1/4 tsp. ginger
- 1 c. whipping cream
- 1/4 c. sugar
Details
Preparation
Step 1
Melt marshmallows in double boiler. Add pumpkin & spices. Cool for 1 hour. Fold in whipped cream. Crush graham crackers; blend in butter and sugar. Press into 9x13 pan preserving some for top. Pour in pumpkin mixture. Cover with remaining crumbs. Freeze or chill.
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