CARAMEL SPICED EGG NOG

By EricS52

Ingredients

• Ingredients
• 4 pudding cups (3.25 oz each) Snack Pack® Butterscotch Pudding
• 1 cup Egg Beaters® Original
• 1/2 teaspoon pumpkin pie spice
• 1 can (12 oz each) low fat evaporated milk
• 2 tablespoons firmly packed brown sugar
• 1/2 teaspoon rum extract
• Reddi-wip® Original Dairy Whipped Topping, optional
• See more at: http://www.readyseteat.com/recipes-Caramel-Spiced-Eggnog-5890.html?utm_campaign=RSE_Dec_19&utm_medium=newsletter&utm_source=RSE&fmid=15566741#sthash.ugSGPjei.dpuf

Preparation

Step 1

Directions Whisk together pudding, Egg Beaters and spice with whisk in large bowl until blended. Add milk, brown sugar and extract; stir until blended. Serve immediately. Top with Reddi-wip, if desired. - See more at: http://www.readyseteat.com/recipes-Caramel-Spiced-Eggnog-5890.html?utm_campaign=RSE_Dec_19&utm_medium=newsletter&utm_source=RSE&fmid=15566741#sthash.ugSGPjei.dpuf