Corn Delight
By á-46096
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 can whole kernel corn
- 1/4 cup milk
- 1 Tbsp butter
- 1/2 medium onion, minced
- 3 oz cream cheese
Details
Preparation
Step 1
In skillet saute onion in butter until translucent.
Add milk and cream cheese, then stir to mix well.
Add corn and cook till heated through; season with salt and pepper and serve.
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