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Zucchini Bread

By

Nyra Nelson

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 3 Eggs - well beaten
  • 2 C White Sugar
  • 1 C Vegetable Oil
  • 2 tsp Vanilla Extract
  • 2 C Zucchini - grated
  • 3 C Flour
  • 2 tsp Cinnamon
  • 1 tsp Salt
  • 1 tsp Baking Soda
  • 1 tsp Baking Powder

Details

Servings 8

Preparation

Step 1

Add all the dry ingredients together. Set aside.
Mix eggs, sugar, oil, vanilla & zucchini well and add to the dry ingredients. Pour mixture into well greased loaf pan. Bake 1 hour at 350`
Freezes well. Can substitute 1/2 Oil & 1/2 C Applesauce to reduce fat.

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