0/5
(0 Votes)
Ingredients
- 1 Tbsp Rice Vinegar,
- 1 Tsp Sea Sat
- 2 small sweet potatoes
Preparation
Step 1
Next he preheated the oven to 425 degree and placed the potato slices on a non-stick baking sheet.
Bake for 15-20 minutes or until EXTRA crisp.
shake up the sea salt and vinegar with the sweet potatoes with a bag.
You'll also love
-
PA Dutch Rhubarb Pie 0/5 (0 Votes) -
Jerk Shrimp with Sweet Potato and... 3.7/5 (3 Votes)
You'll also love
-
Ann Romney's Sweet Potato Muffins 0/5 (0 Votes)