SWEET & SOUR MEATBALLS

By cgipe

Ingredients

• 1 lb ground beef
• 2 T onion
• 1 egg
• pepper
• 4 T cornstarch
• 1 T oil
• 1 tsp salt
• 1 c pineapple juice
• 1 can pineapple chunks
• 1/4 c and 2 T water
• 1/2 c sugar
• 3 T vinegar

Preparation

Step 1

Mix beef, egg, 1 T cornstarch, salt, onion & pepper. Make 20 meatballs. Brown in oil; put on plate. Add pineapple juice to oil and cook low heat few minutes (boil and simmer) Mix 3 T cornstarch, soy & vinegar and water and sugar. Put in pan and cook until thick. Add meatballs, pineapple and heat through.