Baked Beans
By Mary Jane
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 lbs. beans
- 1 tsp. baking soda
- 2 med. onions chopped
- 1/2-3/4 c. brown sugar
- 1/2-3/4 c. ketchup
- 2 tbsp. dry mustard
- 1/4-1/3 c. molasses
- salt & pepper
Details
Preparation
Step 1
Soak beans in baking soda overnight. Rinse.
Cover with water, add remaining ingredients and cook at 325. Add bacon.
Review this recipe