Mandarin Orange Cake
By kannenk
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Ingredients
- 1 pkg. yellow cake mix (plain, not SuperMoist or pudding mix)
- 3 eggs
- 3/4 c. oil
- 1 can mandarin oranges and juice
Details
Preparation
Step 1
Beat cake mix, eggs, oil, oranges and juice for 3 min. Put into greased 9x13 pan. Bake 30-35 min. in 350 oven; cool. You may use 4 eggs and 1/2 c. oil.
Mandarin Orange Cake Topping:
1 (8 oz.) Cool Whip
1 tsp. vanilla
1 pkg. instant vanilla pudding mix
1 (20 oz.) can crushed pineapple and juice
Mix Cool Whip, vanilla, pudding mix, pineapple and juice together. Spread on cake. Refrigerate.
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