The Works Dip

  • 10
  • 20 mins
  • 30 mins

Ingredients

  • 16 ounces, weight Sour Cream
  • 4 ounces, weight Extra-Sharp Cheddar Cheese, Shredded
  • 1 whole Red Pepper, Stem And Seeds Removed Then Diced
  • 12 strips Bacon, Cooked Until Crisp, Then Crumbled
  • 1/4 cups Chives, Chopped
  • 1 Tablespoon Black Pepper
  • 1 Tablespoon Garlic Salt
  • 1 teaspoon Chili Powder

Preparation

Step 1

Preparation Instructions

Combine sour cream, cheddar cheese, red pepper, bacon, chives, black pepper, garlic salt and chili powder in a mixing bowl. Mix well, chill then serve.

Garnish with additional bacon crumbles or chives if desired.

This goes great on a baked potato, french fries or or any other style potatoes. It is also a great dip for veggies too!