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Ingredients
- 6-8 chicken breasts with bone
- 8 (oz) sour cream
- 2 cans Cream of Chicken Soup
- 1 Sleeve of Ritz crackers
- 2 T poppy seeds
- 1 1/2 sticks of butter, melted
Preparation
Step 1
Boil and de-bone chicken into chunks
Place on bottom of 9" X 13" casserole dish
Combine sour cream and soup
Mix well and layer over chicken
Crush crackers and add poppy seeds and butter mixing well
Spread over top of casserole
Cover with Saran wrap and refrigerate until ready to cook
Bake at 350 degrees for 30-40 minutes