Meatloaf with Lipton Onion Soup

By michellecresta

Ingredients

• What You'll Need
• 2 pounds ground beef
• 1 envelope (about 1 ounce) dry onion soup and recipe mix
• 1/2 cup plain dry bread crumbs
• 1 egg, beaten
• 1/4 cup water

Preparation

Step 1

Bake at 350°F. for 1 hour 15 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.
Cook Time: 1 hour, 15 minutes
Total Time: 1 hour, 15 minutes
Yield: Serves 8