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Stuffed Pasta Shells


from Jan Banbury

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  • 18 Jumbo Pasta Shells
  • Large jar plain spaghetti sauce
  • 1 lb. hamburger
  • Onion, diced
  • 1 clove garlic, diced
  • 4 cups mozzarella cheese


Adapted from


Step 1

Pour sauce in bottom of glass baking dish.
Brown hamburger, onion and garlic. Mix in a little mozzarella cheese and spaghetti sauce, not watery.
Put meat into shells and set in dish meat side up
Sprinkle sauce and cheese on top.
Bake at 350° 25-30 minutes.

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