Toffee Bars

By

Ingredients

  • Line 11x15 inch pan (jelly roll) with foil and butter generously. Cover bottom of pan with whole graham crackers.
  • Cook 1 c. margarine or butter with 1 c. brown sugar for 2 minutes, stirring constantly. Pour over crackers and put in 375 oven for 6-7 min

Preparation

Step 1

Remove from oven and immediately sprinkle 1 lg. bag of milk chocolate chips on top. Spread and sprinkle with 1 c. chopped walnuts if desired.