Taco Salad

By á-47499

Ingredients

• 1/2 lb. hamburger
• 1/2 cup chopped onion
• 1 can kidney beans, drained
• 2 tsp chili powder
• 1/4 tsp salt
• 6 cups shredded lettuce
• 2 cups chopped tomato
• 1/2 cup Catalina dressing
• 1/2 lb. Velveeta cheese, cubed
• 4 cups crushed corn chips

Preparation

Step 1

Brown meat & drain. Add onion & cook until tender. Add beans & seasonings, cover & cook over medium heat 10 minutes. Combine lettuce, tomato, dressing & cheese. Add meat mixture & toss lightly. Top with corn chips. Serve immediately. Yields about 6 servings.