Milk Gravy

Milk Gravy
Milk Gravy

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup of milk

  • 3

    T flour

  • Dash of salt and pepper

  • 3

    T cubes steak drippings

Directions

After frying cubed steak, pour off excess grease, leaving about 3 T of fat with crumbs. Add flour and stir while it browns Slowly add milk as it thickens Add hot water it too thick Add salt and pepper to taste Serve on cubed steak, rice, mashed potatoes etc...

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: