O HENRY BARS

By Jaxson

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Ingredients

2/3 CUPS BUTTER
1/2 CUP CORN SYRUP
2 TSP VANILLA
1 CUP BROWN SUGAR
4 CUPS OATMEAL
FROSTING:1 CUP CHOCOLATE CHIPS AND 2/3 CUP PEANUT BUTTER MELTED TOGETHER AND SMOOTH

Details

Preparation

Step 1

MELT BUTTER ADD THE REST OF THE INGREDIENTS. BAKE IN A 9X13 PAN AT 350 FOR 12 MINUTES. FROST WITH THE CHOCOLATE PEANUT BUTTER MIXTURE. REFRIGERATE FOR 1/2 HOUR BEFORE SERVING