Italian Grilled Hero

By gmbeckett

Ingredients

• 2 tsp dijon mustard
• 1/2 tsp freshly grated lemon peel
• 1 tsp freshly squeezed lemon juice
• 1/4 tsp each of dried oregano and basil
• pinch of garlic powder
• 1/4 cup vegetable oil
• 2 long thin submarine rolls, each about 6 inches long
• 4 oz sliced salami or corned beef
• 1 tomato, sliced
• 4 oz sliced swiss, mozzarella or cheddar cheese

Preparation

Step 1

Preheat broiler. Combine mustard, lemon peel, juice and seasonings in a bowl. Gradually whisk in oil. Set aside.

Cut long rolls in half lengthwise. Spread even amounts of mustard mixture over cut sides. Layer each with salami and tomato slices, top with cheese slices. Place sandwiches on a baking sheet and place 6 inches under broiler. Broil until bubbly.