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Cranberry Chicken

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Rate this recipe 4.5/5 (17 Votes)

Ingredients

  • 4 skinless boneless chicken breast
  • 1 can whole berry cranberry sauce
  • 2/3 cup chili sauce
  • 2 tbsp. cider vinegar
  • 2 tbsp. brown sugar
  • 1 env. dry onion soup mix

Details

Adapted from dvo.com

Preparation

Step 1

Cut breast in half. Place in crock pot. Combine remaining ingredients. Pour over chicken. Cover and cook on low for 6 - 8 hour. Serve over rice.

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