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Ascot

By

From the Four Seasons Book of Cocktails.
No silk neck scarf required.

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Ingredients

  • 2 1/2 ounces gin
  • 1/2 ounces sweet vermouth
  • 2 dashes Angostura bitters

Details

Servings 1
Preparation time 2mins
Cooking time 2mins

Preparation

Step 1

Combine ingredients into a glass. Add ice, stir to chill and strain into a glass.

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