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Roasted Garlic and Herb White Bean Dip

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Ingredients

  • 1 can white beans
  • 2 cloves garlic, whole, unpeeled
  • 1/4 cup olive oil
  • small handful fresh rosemary
  • small handful fresh thyme
  • zest and juice of 1/4 lemon
  • salt
  • pepper

Details

Preparation

Step 1

Through the garlic onto the baking sheet while making crackers. After about ten minutes, when the crackers are done, squeeze the garlic out of its peels. Throw all ingredients in a food processor and blend until smooth and creamy. Add additional seasoning as needed. Spoon into a serving dish. Reserve a few of the fresh herbs to sprinkle over top. Serve alongside crackers.

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