Corn Pudding Casserole
By Orion
Rate this recipe
4.7/5
(6 Votes)
1 Picture
Ingredients
- 1 can creamed corn
- 1/2 cup margarine
- 2 T flour
- 1/3 cup of sugar
- 1/2 cup of milk
- 2 eggs
- Pepper (to taste)
- 1/2 t salt
- 1/4 t nutmeg
Details
Preparation
Step 1
Melt margarine
Mix all all ingredients in with margarine and stir until fluffy.
Bake at 350 degrees for 45 minutes.
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