Honey Chicken Skewers

By allie5jones

Ingredients

• 1/2 cup ketchup
• 2 T honey
• 1 T Worcestershire sauce
• 1 1/2 pounds bonelss, skinless chicken breasts
• Kosher salt and peper
• Canola oil, for the grill

Preparation

Step 1

Place twenty 8-inch wooden skewers in water to soak. Heat grill to medium-high. In a small bowl, combine the ketchup, honey, and Worcestershire sauce; set aside.
Slice the chicken lengthwise into twenty 1/2-inch thick strips. Thread each strip onto a wooden skewer. Season with 1/4 teaspoon of salt nad 1/4 teaspoon pepper.
Lightly oil grill. Cook the chicken, turning occasionally, until cooked through, 6-8 minutes, basting with the ketchup mixture during the last 2 minutes of cooking.