Charlie’s Tuna Melt Quesadilla

Charlie’s Tuna Melt Quesadilla
Charlie’s Tuna Melt Quesadilla

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pouch (6.4 oz.) or 2 pouches (2.6 oz.) StarKist® Chunk Light or Albacore Tuna

  • 1/2

    cup diced celery

  • 2

    tbsp. sweet pickle relish

  • 1/4

    cup light mayonnaise

  • 1

    tsp. lemon juice

  • 4

    soft (6-inch) flour tortillas

  • 1/2

    cup shredded sharp cheddar cheese

Directions

In a medium bowl, combine tuna, celery, relish, mayonnaise and lemon juice and mix well. Spray small frying pan with non-stick cooking spray. Heat over medium low heat. Place tortilla in pan. Place ½ tuna mixture on one half of each tortilla and top with ¼ cup cheddar cheese and top with second tortilla. Cook for 1 – 2 minutes until tortilla begins to brown; flip tortilla and cook on second side until browned and cheese begins to bubble (approximately 1 – 2 minutes). Remove from pan and cut into wedges and serve.

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