4.7/5
(6 Votes)
Ingredients
- 1 cup sour cream
- 1 cup mayo
- 1 envelope vegetable soup mix
- 1 pkg. (10 oz) chopped spinach, well drained
- 1 can water chestnuts, chopped
- 1/2 cup chopped red pepper
- 1 onion, chopped
Preparation
Step 1
Blend sour cream, mayo and sald dressing mix. Stir in remaining ingredients. Chill for several hours then serve in hollowed-out sourdough bread loaf.