Night Before – French Toast

Night Before – French Toast
Night Before – French Toast

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    loaf French bread

  • butter

  • 6

    oz cream cheese

  • 8

    eggs

  • 3

    cups milk

  • 4

    tsp sugar

  • 1

    tsp vanilla

  • 1

    T rum

  • 2

    T apricot preserves

  • 1/2

    cup powdered sugar

Directions

Slice bread into 1” slices. Butter the bread. Scoop out bread in center of each slice. Place a spoonful of cream cheese mixture in each nest. Spray Pam into 9x13 pan & arrange bread in it. Pour egg mixture around the bread slices. Cover with aluminum foil and refrigerate overnight. Bake at 350 degrees for 45 minutes. Take off foil for the last 20 minutes. Serve with warm syrup or powdered sugar. Suggestions – add almonds & cinnamon

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