Cinnamon Rolls

Cinnamon Rolls
Cinnamon Rolls

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pkg yeast 1/2 cup warm water

  • 1

    tsp sugar

  • 1 1/2

    cup hot water

  • 1/4

    cup margarine

  • 1/2

    cup sugar

  • 1

    T salt

  • 2

    eggs

  • 7-8

    cups flour

Directions

Dissolve yeast in ½ cup warm water & add 1 tsp sugar. Set aside. Mix together nest four ingredients, add yeast mix & beaten eggs. Add as much flour as you can while stirring. Knead on a floured board & continue to add flour. Oil a large bowl, & turn ball of dough around in it. Let it rise at least once & punch down. Repeat Melt a cube of butter, mix 1 cup sugar with “some” cinnamon. Cut off a piece of dough & roll to a 5-6” rope. Roll in butter & sugar and cinnamon. Tie in know & place on a greased cookie sheet. Bake at 350 degrees for 12-15 minutes.

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