Butterscotch Popcorn Squares

By á-44884

Ingredients

• 2 quarts unsalted popped popcorn
• 1 cup salted peanuts
• 1 cup raisins
• 1/2 cup butter
• 1 package (10-1/2 ounces) miniature marshmallows
• 1 cup butterscotch chips
• Nutritional Facts
• 1 serving (1 each) equals 132 calories, 7 g fat (4 g saturated fat), 7 mg cholesterol, 74 mg sodium, 16 g carbohydrate, 1 g fiber, 2 g protein.

Preparation

Step 1

1. In a large bowl, combine the popcorn, peanuts and raisins. In a large saucepan over low heat, melt butter. Stir in the marshmallows and chips until melted and smooth. Pour over popcorn mixture and stir until evenly coated. Immediately pour into a greased 13-in. x 9-in. pan and press down evenly. Cool before cutting. Yield: 3 dozen.