Barbara Bush's Mushroom Quiche

By es123

Ingredients

• 3 tablespoons unsalted butter
• 1 1/4 pound mushrooms sliced
• 3 green onions minced
• 1 garlic clove minced
• 3 shallots, minced
• 1 3/4 teaspoons oregano
• 1 3/4 teaspoons basil
• 1 1/4 teaspoons salt
• 3/4 teaspoon marjoram
• 1/4 teaspoon black pepper
• 1/4 teaspoon thyme
• 1/2 teaspoon dry mustard
• 4 eggs
• 3/4 cup skim or whole milk or half-and-half
• 1 unbaked 9-inch pie crust

Details

Servings 6

Preparation

Step 1

Position rack in lower 1/3 of oven and preheat to 375 degrees. Melt butter in large skillet over medium-high heat. Saute the mushrooms, onions, garlic, and shallots together. Stir in seasonings and cook 2 minutes until liquid is evaporated. Let cool 5 minutes. In a medium bowl combine eggs with milk or cream and beat well. Stir in mushroom mixture and pour into pie crust. Bake until filling is puffed, set and starting to brown-about 35 to 45 minutes.