Garlic-Stuffed Red Potatoes

By littlefish

grill

Ingredients

• 4 medium sized red potatoes
• 5 clvoes garlic, thin sliced
• 1/2 t oregano
• 2 T fresh parsley, fine minced
• 1 t salt
• 1/2 t pepper
• nonfat cooking spray

Preparation

Step 1

Peel potatoes and cut into 1/4" thick slices. With tip of knife create pocket in each potatoe and insert 1 slice garlic into pocket. Lightly coat grill with cooking spray and preheat 5 min. Place potatoe on grill and sprinkle with oregano, parsley, salt and pepper. Grill 7-9 min or til tender