Banana Bread

Banana Bread

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    c. brown or white sugar

  • ½

    c. butter or margarine

  • 2

    eggs, unbeaten

  • c. mashed bananas (3 or 4)

  • 1

    Tbsp. lemon juice

  • 2

    c. sifted all-purpose flour

  • 3

    tsp. baking powder

  • ½

    tsp. salt

  • 1

    c. chopped nuts (optional)

Directions

Cream sugar and butter. Add eggs, one at a time, beating well after each addition. Stir in bananas and lemon juice. Sift flour, baking soda and salt, add and mix quickly. Stir in nuts. Bake in greased 9 x 5 x 3 loaf pan at 325 degrees for about 1 hour or until done when tested. Cool on wire rack.


Nutrition

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