T-Bone Tom's Choice Steak Marinade

By Rose-3

Recipe courtesy Barry Terrell, owner of T-Bone Tom's in Kemah, TX. Diners, Drive-ins and Dives

Ingredients

• 2 cups vegetable oil
• 1 cup soy sauce
• 1 cup Worcestershire sauce
• 1/2 cup pineapple juice
• 2 tablespoons granulated garlic
• 2 tablespoons freshly ground black pepper
• 2 tablespoons dry mustard

Preparation

Step 1

Mix all ingredients in bowl, and marinate steaks overnight or for 10 hours in refrigerator. Makes enough marinade for 4 steaks.

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.