Coconut Macaroons (Favourite)
By Grazor
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Ingredients
- 1/2 c. egg whites (4 - 5 egg whites)
- 1/4 tsp. salt
- 1 1/4 c. sugar
- 1/2 tsp. vanilla
- 1 1/2 c. moist shredded coconut
Details
Preparation
Step 1
Beat egg whites and salt till soft peaks form.
Gradually add sugar beating until stiff peaks form.
Fold in vanilla and coconut.
Drop from teaspoon 2 inches apart on cookie sheet covered with paper.
Bake in 325 F. oven for 20 minutes.
Cool slightly before removing from pan.
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