Blueberry Bars

By mynance

Yummy!

Ingredients

• 1 1/2 cups quick-cooking rolled oats
• 1 cup all purpose flour
• 3/4 cup packed brown sugar
• 3/4 cup butter
• 1 cup frozen blueberries (I used 1.5 cups)
• 1 tsp finely shredded lemon peel

Preparation

Step 1

Line an 8x8x8 inch baking pan with foil.

In a medium mixing bowl combine oats, flour, and brown sugar. Cut in butter utnil pieces are size of small peas. Reserve 1 cup of mixture. Press remaining oat mixture into the bottom of prepared foil pan. Bake at 350 for 25 minutes.

In a medium mixing bowl, combine frozen blueberries, presserves and lemon peel. Carefulllly spread over crust. Sprinkle with reserved oat mixture, pressing lightly into blueberry mixture.

Bake for 30 minutes more or until top is golden brown. Cool completely in pan on a wire rack. Cut into bars.