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Ingredients
- 1 1/2 cups frozen strawberries
- 1 large kiwi, peeled
- 1 (8-ounce) container low-fat vanilla yogurt
- 2 tablespoons honey
- 10 ice cubes
Preparation
Step 1
Instructions
In a blender or food processor, combine all ingredients and process until smooth. Serve immediately. Mapes abou 3 cups.