Coconut Custard Pie

Coconut Custard Pie
Coconut Custard Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 3

    Eggs Separated (before you screw up)

  • 1/2

    cup Sugar

  • 3

    tsp All Purpose Flour

  • 1-1/4

    cup Milk

  • 2

    tbl Melted Butter

  • 1/2

    tsp Vanilla

  • 3/4

    cup Ccoconut

Directions

Beat Egg Yolks Add Sugar & Flour (which has been blended) Add Butter & Mix Well being careful not to begin cooking the eggs Add Milk Stir thoroughly Add Vanilla & Coconut Beat Egg White until fluffy Fold in Eggs Whites Pour into unbaked pie shell Bake @ 350 for 20 minutes Bake @ 300 for 20 minutes

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