OZARK SLOPPY JOES

By curly

Ingredients

• 1-1/2 pounds ground beef
• 1 small onion, chopped
• 2 teaspoons sugar
• 1-1/2 teaspoons all-purpose flour
• 1-1/2 teaspoons Italian seasoning
• 1/2 teaspoon chili powder
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/8 teaspoon cayenne pepper
• 1 can (8 ounces) tomato sauce
• 1-1/2 teaspoons Worcestershire sauce
• 8 hamburger buns, split

Preparation

Step 1

In a large skillet, cook the beef, and onion over medium heat until meat is no longer pink; drain.

Stir in the sugar, flour, seasonings, tomato sauce and Worcestershire sauce. Cover and simmer for 10-15 minutes, stirring occasionally. Spoon 1/2 cup onto each bun. Yield: 8 servings.