Sesame Ginger Vinaigrette

By Steve-3

Ingredients

• Zest of 1 orange
• Juice of 1 orange
• 2 teaspoons grated fresh ginger
• 2 1/2 tablespoons rice wine vinegar
• 2 tablespoons light olive oil
• 1 tablespoon dar sesame oil
• 1 teaspoon soy sauce

Preparation

Step 1

Combine everything but the zest in a blender, blend, then whisk in the zest.

Nancy doubles the recipe so she has plenty.