Green Bean Casserole
By Leesa W
See more at: http://www.cooktj.com/node/411#sthash.cMiIvYYc.dpuf
http://www.cooktj.com/trader-joes-recipes/holiday-green-bean-casserole
Rate this recipe
4.6/5
(22 Votes)
Ingredients
- 1.5 Tbsp butter
- 1.5 Tbsp olive oil
- 1 small container baby bella mushrooms
- 1/2 onion, sliced
- 2 cans green beans/fresh green beans
- 1 can Amy's Mushroom Soup
- 1/2 cup water
- 1.5 cups Swiss cheese, shredded
- 1/2 can French Fried Onion Pieces
Details
Adapted from cooktj.com
Preparation
Step 1
1. Preheat oven to 375 degrees. Heat olive oil and butter in a large heavy skillet; add mushrooms and saute until they become soft and lightly browned.
2. Add onions and continue to saute until heated through.
3. Add green beans and saute until heated through.
4. Add soup and water to skillet, mix, and heat through.
5. Add mixture to a small or medium size casserole dish. Top with cheese and fried onion pieces. Place in oven and bake until cheese melts and becomes warm and bubbly, about 15-20 minutes.
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