- 10
- 8 mins
0/5
(0 Votes)
Ingredients
- 2 cup Bisquick baking mix
- 2/3 cup. milk
- 1/2 cup shredded Cheddar cheese
- 1/4 cup margarine or butter, melted
- 1/4 teaspoon garlic powder
Preparation
Step 1
Preheat oven to 450°.
Mix Bisquick, milk and cheese to make a soft dough. Beat vigorously for 30 seconds with a wooden spoon. Drop dough by tablespoonsful onto an ungreased sheet and bake 8-10 minutes til golden brown. Mix margarine and garlic and brush over the warm biscuits before removing from the sheet. Serve warm.