Sauces: Marinara Sauce

By JoFClark

Ingredients

• 1 T olive oil
• 1 medium onion, diced
• 2 medium bell peppers
• 2 large cans tomatoes (2 quarts)
• to taste salt
• 1 T oregano
• 2 T basil
• to taste herb seasoning
• 3 small bay leaves
• 1 t allspice
• 1/2 cup sugar
• 1 medium lemon

Preparation

Step 1

Saute onion and peppers in ollive oil.  Add pureed tomatoes and spices, sugar
and lemon.  Simmer for flavors to meld.