Cucumber Shrimp Appetizers

By lkalemba

Ingredients

• Ingredients
• 1 can (8 ounces) unsweetened crushed pineapple, drained
• 1 can (4 ounces) tiny shrimp, rinsed and drained
• 1/4 cup reduced-fat mayonnaise
• 1 tablespoon finely chopped green onion
• 2 teaspoons Dijon mustard
• 1-1/2 teaspoons minced fresh dill
• 1 medium cucumber (8 inches), cut into 1/4-inch slices
• Fresh dill sprigs, optional

Preparation

Step 1

Directions

•In a bowl, combine the pineapple, shrimp, mayonnaise, onion, mustard and dill. Spoon onto cucumber slices. Garnish with dill sprigs if
desired.


Nutrition Facts: One appetizer equals 16 calories, 1 g fat (trace saturated fat), 7 mg cholesterol, 29 mg sodium, 2 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchanges: 1 Free Food.