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Ingredients
- 4 lbs. sweet potatoes, peeled and sliced 1/4-inch thick
- 2 tbsp. extra virgin olive oil
- 2 tbsp. balsamic vinegar
- 1-1/2 tbsp. honey
- 1 tsp. sea salt or to taste
- 1/4 cup butter
- 1/2 tbsp. chopped fresh basil
- 1/2 tbsp. chopped thyme
- 1/2 tbsp. chopped parsley
- 4 cloves garlic, minced
- Freshly ground pepper to taste
Preparation
Step 1
4 lbs. sweet potatoes, peeled and sliced 1/4-inch thick
2 tbsp. extra virgin olive oil
2 tbsp. balsamic vinegar
1-1/2 tbsp. honey
1 tsp. sea salt or to taste
1/4 cup butter
1/2 tbsp. chopped fresh basil
1/2 tbsp. chopped thyme
1/2 tbsp. chopped parsley
4 cloves garlic, minced
Freshly ground pepper to taste