Red Miso and Garlic Marinade

By WisconsinMike

Use on steaks or seafood (especially black cod / sable)

Ingredients

• 1/2 C. soy sauce
• 1/4 C. red miso
• 3 T. olive oil
• 3 T. sesame oil
• 1 t. fresh ground pepper
• 8 cloves garlic, grated
• 1 2 inch piece ginger, peeled and grated

Preparation

Step 1

Marinate 10-30 minutes (or up to 2 days in some cases)