Pecan Pie

By sunriseko

Ingredients

• 1 c. Karo Dark Syrup
• 3 eggs
• 1 c. sugar
• 2 T. butter, melted
• 1 t. vanilla extract
• 1 1/2 c. pecans
• 1 unbaked 9 inch pie shell

Preparation

Step 1

Mix first 5 ingredients well. Stir in pecans. Pour into pie crust
Bake on center rack of oven for 60-70 minutes or until pie is set and tester comes out clean.