Spareribs in Honey Sauce

Spareribs in Honey Sauce
Spareribs in Honey Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 3

    pounds pork spareribs

  • 3

    tablespoon oil

  • 1

    large onion, chopped

  • 1

    clove garlic, crushed

  • 2

    tablespoons lemon juice

  • 4

    tablespoons orange juice

  • 2

    tablespoons honey

  • Salt and pepper

  • 1

    level tablespoon prepared mustard

  • 4

    tablespoons soy sauce

  • 1

    cup white stock r water and chicken stock cube

Directions

Cut spareribs into individual ribs or ask your butcher to do this for you. Place ribs in roasting pan. Heat oil in a saucepan and fry onion and garlic until softened but not browned. Stir in all remaining ingredients and bring to a boil. Pour sauce over ribs and cook in a 325 degree oven for 1-1/2 hours, basting frequently. Drain off the sauce and serve hot.

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