Walnut Apple Dessert

By á-42235

Ingredients

• 8 cups sliced, peeled tart apples (about 6 medium)
• 2 1/4 cups packed brown sugar, divided
• 2 tsp. ground cinnamon
• 1 cup butter, softened
• 2 eggs
• 2 cups all-purpose flour
• 1 cup finely chopped walnuts, divided
• Vanilla ice cream

Preparation

Step 1

Place apples in greased 9x13" baking dish. Sprinkle with 1/4 cup brown sugar and cinnamon.

In a mixing bowl, cream butter and remaining brown sugar. Add eggs. Stir in flour and 1/2 cup walnuts. Spread over apples. Sprinkle with remaining walnuts.

Bake at 350* for 45-55 minutes

Serve warm with ice cream