RICOTTA CHEESECAKE WITH CHOCOLATE COOKIE CRUST

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RICOTTA CHEESECAKE WITH CHOCOLATE COOKIE CRUST

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Custard:

  • 2

    lbs Ricotta

  • 8

    oz Cream Cheese

  • 1

    Cup Sugar

  • 4

    Eggs

  • ½

    Cup Sour Cream

  • 1

    Vanilla Bean seeded

  • Zest of 1 Orange

  • Crust:

  • 2

    – 2-½ Cups Chocolate Cookie Crumbs

  • 4

    oz (1 Stick) Butter melted

  • 2

    Tbs Sugar

  • Whipped Cream:

  • 1

    Cup Heavy Cream

  • 2

    Tbs Sugar

  • 2

    Tspn Orange Liquor (Grand Marnier, Cointreau or Triple Sec)

  • 9

    ” Spring Form Pan

Directions

.


Nutrition

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