Dill Dip

Photo by Janice S.
Adapted from shinycooking.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

3

cups

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

3

servings

Adapted from shinycooking.com

Ingredients

  • 1

    8-ounce package cream cheese, softened

  • 1/2

    cup ranch salad dressing

  • 2

    tablespoons milk

  • 1

    medium cucumbers, peeled, seeded and chopped

  • 2

    tablespoons finely chopped onions

  • 1 1/2

    teaspoons dill weed

  • Recipe formatted with the Cook'n Recipe Program from DVO Enterprises.

Directions

BEAT cream cheese, dressing and milk in small bowl with electric mixer on medium speed until well blended. ADD remaining ingredients; mix well. Cover. Refrigerate several hours or until chilled. SERVE with assorted cut-up vegetables.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: