Wolfgang’s Steakhouse Salad

By lisaS

sonia bochner

Ingredients

• below:
• grape or cherry tomatoes(sliced in half)
• blanched fresh string beans
• thick bacon cubed (cooked)
• roasted red peppers
• red onion, sliced thin
• cooked shrimp, cubed
• serve on bed of lettuce (optional)
• Serve with your favorite
• vinaigrette dressing, or follow
• 3/4 cup olive oil
• 1 tb. Red wine vinegar
• 2 tb lemon juice
• 2 cloves crushed garlic
• 1/8 teaspoon dry mustard
• Worcestershire sauce (a few
• shakes)
• Salt and pepper to taste
• Mix all ingredients together, tastes better if done day before

Preparation

Step 1

cut up all ingredients for salad,and toss with your favorite vinaigrette dressing

enjoy